Magic Chicken

This recipe came about because I didn’t have time to marinade some chicken one day. It was a time when the kids were fussy about what they ate (is there ever a time they aren’t?) and I just mixed together a pile of dry ingredients and cover the chicken.

My wife named it Magic Chicken probably because we finally found something the kids ate, at least the first time.

Note: I have never measured these ingredients so the measurements are an educated guess.

What you need.

  • 2 chicken breasts (feeds four)
  • about a tsp of garlic powder
  • about a tsp of chicken salt
  • sprinkle of black pepper
  • 1-2 tsps of chinese five spice
  • 1 tsp cinnamon sugar
  • 2 tsp of onion flakes
  • any other herb
  • 3-5 tbsp of brown sugar

Mix all dry ingredients in a bowl until blended well

Toss in chicken and stir until covered.

Leave for 10 mins

Cook in frypan with a small amount of peanut oil

When cooked spoon onto white rice and serve with vegies.

 

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